kochen, essen und fotografieren
Frisch zubereitete Gerichte, ansprechend präsentiert
Zwei Tage nach Johanni gab es heute bei mir den letzten Spargel Das „Standard-Gericht“ Spargel mit Schinken, Kartoffeln und Sauce Hollandaise war mir zu langweilig. Allso musste eine Abwandlung her. Es gab also Zitronen-Butter-Sauce und gerösteten Semmelbröseln neben Lachs auf weiterlesen Lachs mit Spargel und Kartoffelstampf→
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