kochen, essen und fotografieren
Frisch zubereitete Gerichte, ansprechend präsentiert
Chili con carne Chili ist ein Eintopf, der – nicht wie oft irrtülich angenommen seinen Ursprung in der mexikanischen Küche hat, sondern im Südwesten der USA entstand. Hier streiten sich vornehmlich Texas, New Mexico und Arizona um die Urheberschaft. Allerdings weiterlesen Chili con carne→
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