kochen, essen und fotografieren
Frisch zubereitete Gerichte, ansprechend präsentiert
Nach der Feststellung, wie mein Bier werden soll, beschäftigte ich mich mit den Zutaten.Die Rohstoffe sind – wie es die Definition von Bier vorgibt – Malz, Hopfen, Wasser und Hefe. Malz Was ist Malz? (Kurzversion)Malz ist Getreide, welches durch einweichen weiterlesen Bier – Die Rohstoffe→
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