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Gelbe Currypaste – Khreuang Kaeng Leuang Die Grundlage für jedes Thai-Curry ist eine Currypaste. Rote, grüne und gelbe Currypaste sind die Grundlage für viele scharfe Thai-Currys. Hier mein Rezept für gelbe Currypaste: Ergibt etwa 140 g Currypaste und reicht für weiterlesen Gelbe Currypaste→
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